BIG GAME MUNCHIN’ IDEA: SMOKED EGG DIP

Posted on February 3, 2012 by Alice L.

For a wonderful dip recipe for your big game party this weekend, try the smoked egg dip!  It’s rich in flavor and creamy in texture.  The eggs are processed together with mayo, spicy brown mustard, and margarine to give them the smooth texture.  The rich flavor is a combination of liquid smoke, Worcestershire sauce and hot sauce!  With Nature’s Yoke eggs as the basic ingredient instead of cheese-type ingredients, this dip is a healthier choice.  This makes the perfect dip to serve up with tortilla chips, scoops, or your favorite crackers!  Your friends will be amazed that this dip is made from eggs!  It’s a very tasty idea that will be enjoyed by all!

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BAKED BLUEBERRY FRENCH TOAST

Posted on January 31, 2012 by Alice L.

Try this scrumptious recipe for making a baked french toast.  This recipe is made using Italian bread along with cream cheese and delicious blueberries!  Blueberries are a very healthy fruit that is loaded with the most antioxidants found in the more common fruits.  Choosing wild blueberries is even a more healthy choice!  This french toast recipe is completed by added Nature’s Yoke eggs beat together with milk.  This is a very outstanding breakfast or brunch idea that is truly yummy!  Try it today!

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COOKIE SHEET SHOOFLY WHOOPIE PIES

Posted on January 27, 2012 by Alice L.

This recipe is a must for anyone who loves shoofly pie and whoopie pies!  It’s a little bit of both put together to make delightful eating!  Using the cookie sheet method saves a lot of time and still creates the wonderful qualities of the original whoopie pie!  The flavor of this recipe is not strong with molasses.  Instead it has the sweet flavor of maple!  The crumb mixture that is added to each sheet is very true of shoofly pie crumbs and with the crumbs next to the filling, it is easy to handle and eat!  It may prove a challenge to make this recipe the first time, but once you sample the finished product, you will find every ounce of effort rewarding!  It is a scrumptious recipe and even someone who dislikes shoofly pie will likely enjoy the mild flavor of this tasty recipe idea!

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