Monthly Archives: October 2011

ITALIAN CHEESE & VEGGIE PIE

Posted on October 28, 2011 by Alice L.

Try this delicious, hearty Italian Cheese & Veggie Pie recipe!  This tasty dish is made with a crescent roll dough shell and is filled with zucchini, onions, diced tomatoes, ricotta cheese and Nature’s Yoke eggs.  It’s seasoned with garlic, parsley … Continue reading →

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APPLE OATMEAL BARS

Posted on October 25, 2011 by Alice L.

Enjoy the tastes of the season with Apple Oatmeal Bars!  This delicious recipe can be prepared with your favorite apple of the season!  Along with quick oats, this recipe uses mostly whole wheat flour, making it a healthy and nutritious … Continue reading →

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Celebrate the taste of fall with: GINGERSNAP PUDDING

Posted on October 21, 2011 by Alice L.

Celebrate fall with this rich flavored pudding made with gingersnaps!  It is a very simple recipe to put together and is baked in the oven instead of cooked on the stove-top!  If you prepare it when you begin to make … Continue reading →

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