Try this light, refreshing tuna salad recipe that contains a real zip to it’s flavor! It is a great idea for making sandwiches to enjoy in the hot summer weather! This recipe has a unique combination of ingredients including crushed pineapple, chopped celery, onions, pecans, hard-boiled Nature’s Yoke eggs, and minced garlic. Creole seasoning, Dijon mustard and hot sauce provide the zippy flavor! Serve the salad up on your favorite bread or buns and add lettuce, sliced tomatoes and pickles of your choice to create a superb sandwich! A neat idea for making a meal for the whole family is to take a loaf of Italian or French bread and create a sub, using the tuna salad for the main ingredient! Add all your favorite additions for making a delicious sub! For picnics or other summertime gatherings, make more than one of the full-loaf subs so there is plenty for everyone! This is a recipe you will find full of flavor!