Perfect for entertaining, this flavor packed baked ricotta is easy to make and a dish everyone will love!
Preheat oven to 300 F.
Combine ricotta, garlic, egg, tomatoes, 2 T. of the Parmesan, basil, lemon juice, salt and pepper; transfer to a small baking dish. Sprinkle with remaining Parmesan cheese.
Bake for 35-40 minutes or until slightly puffed and Parmesan is melted; broil for 3-4 minutes or until top is golden brown. Drizzle with olive oil. Serve warm with baguette slices.