Need a side to go with dinner tonight? Bake this corn pudding, an easy, creamy accompaniment to your meat and veggies.
In a small kettle, mix butter, flour and milk and heat until thickened.
Combine thickened mixture and the rest of the ingredients and mix well. Pour into a greased 8X11 baking pan.
Bake at 350 F. for 45 minutes or until set.
Servings 8