Delight your guests or family with our attractive mini strawberry cheesecake trifles.
6 package strawberry danish dessert (canned strawberry pie filling may be substituted for danish dessert and strawberries)
2 fresh strawberries, sliced
1 baked angel food cake (see Cakes)
8 Cool Whip
2 powdered sugar
8 cream cheese
1
Prepare Danish Dessert according to directions. Cool. Add sliced strawberries.
2
Mix powdered sugar with cream cheese. Fold in whipped topping.
3
Tear cake into pieces. Place cake pieces in bottom of trifle bowls. Alternate layers of strawberry danish and cream mixture. Top with cool whip if desired.
CategoryDesserts & Toppings
Ingredients
6 package strawberry danish dessert (canned strawberry pie filling may be substituted for danish dessert and strawberries)
2 fresh strawberries, sliced
1 baked angel food cake (see Cakes)
8 Cool Whip
2 powdered sugar
8 cream cheese
Directions
1
Prepare Danish Dessert according to directions. Cool. Add sliced strawberries.
2
Mix powdered sugar with cream cheese. Fold in whipped topping.
3
Tear cake into pieces. Place cake pieces in bottom of trifle bowls. Alternate layers of strawberry danish and cream mixture. Top with cool whip if desired.