Turkey Burgers

Dawn NoltAuthorDawn NoltCategory, Tags, , DifficultyBeginnerRating

Turkey burgers are so delicious and healthy too...these are moist and bursting with flavor.  You can even wrap your burger in lettuce for a gluten-free option.

Yields8 Servings
Cook Time10 mins

 2 lbs lean ground turkey
 ½ cup salsa
  cup red onion, chopped
 1 Nature's Yoke egg, beaten
 8 whole grain hamburger buns

1

Combine turkey, salsa, onion and egg. Mix well and form into 8 patties. Grill or boil patties until cooked through. Serve on whole grain buns with lettuce, tomato, cheese and the condiments of your choice.

Ingredients

 2 lbs lean ground turkey
 ½ cup salsa
  cup red onion, chopped
 1 Nature's Yoke egg, beaten
 8 whole grain hamburger buns

Directions

1

Combine turkey, salsa, onion and egg. Mix well and form into 8 patties. Grill or boil patties until cooked through. Serve on whole grain buns with lettuce, tomato, cheese and the condiments of your choice.

Turkey Burgers
2018-10-24T19:53:19+00:00November 24th, 2017|

About the Author:

Dawn Nolt
Dawn Nolt is a mother of four. Like you, she prepares meals every day for her growing family. Healthy cooking is a lifeskill that was passed down from her mother, who published a cookbook when Dawn was a girl. She enjoys photography and capturing the beauty and texture of food through the lens.